Bachelor of Hotel Management (BHM)
The full form of BHM is Bachelor of Hotel Management. It is an undergraduate Management course with a course duration of 3 years. The syllabus of the same includes some interesting yet practical subjects as part of its curriculum like Hotel Engineering, Principles of Food Science and others.
Eligibility Criteria
10+2
Course Fee
INR 42,250
Duration
3 years
1st Year : Subjects
- Foundation Course in Food Production
- Foundation Course in Food & Beverage
- Foundation Course in Front Office
- Foundation Course in Tourism
- Communication
- Nutrition
- Accountancy
2nd Year : Subjects
- Food Production Operations
- Food & Beverage Operations
- Front Office Operations
- Food & Beverage Controls
- Food Safety & Quality
- Hotel Accountancy
- Accommodation Operations
3rd Year : Subjects
- Advanced Food & Beverage Operations
- Human Resource Management
- Food & Beverage Management
- Facility Planning
- Financial Management
- Strategic Management
- Management in Tourism
Employment Roles
- General Manager – Hotel
- HR Manager, Executive Chef
- Restaurant Manager
- Duty Manager
- Front Desk Receptionist
- Executive Housekeeper